Chicken Chow Mein



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Source Grandmother

Preparation Time30 min


1+ lb chunked chicken
2 cups diced onion
2 cups diced celery
2 cups broth (chicken or veggie)
1 can bean sprouts
1 small can, sliced water chestnuts
1 T sugar
2 T soy sauce
2 T corn starch
to top (optional) chow mein noodles

1. Heat a little oil in a large frying pan. Add chicken.

2. When the outside of the chicken is just cooked add onion and celery and broth. Bring to a simmer.

3. Add bean sprouts, water chestnuts.

4. Add sugar and soy sauce.

5. Dissolve corn starch in a little cold water. Mix. Add corn starch water to frying pan. Continue to stir as the mixture simmers and thickens.

6. Serve over rice with chow mein noodles on top.


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