Jen's Oatmeal Chocolate Chip Cookies



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Source Jen Osojnicki

Preparation Time


2 teaspoons baking soda
4 cups flour
2 teaspoons vanilla
4 eggs
2 cups light brown sugar
2 cups white sugar
2 cups Margarine softened
2 teaspoons salt
4 cups instant oatmeal
2 bags Chocolate Chips

1. Mix oleo, sugars, and eggs with a beater. Add vanilla and dry ingredients, mix well. Add oatmeal and chocolate by hand do not use beater, batter will be thick and will burn out the motor. Let it rest. Bake at 325 degrees until golden brown about 10-12 minutes. Take it out half way and bang the pan on the door of the oven to reduce puffiness.

2. Cookies may be frozen. This recipe makes about 12 dozen. When cooling, use brown paper bags on the counter for the cookies.


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